Birthday Cake Cheesecake Bites

So I have this friend, who I adore (KT) and it was her birthday, her 3rd annual 29th Birthday to be exact, and I offered to supply the sugar sweets for the occasion! In addition to a couple other items, we brought Birthday Cake Cheesecake Bites, they were a hit, Enjoy!

 

There are tons of variations to this recipe, I am sure they are all great, but the most important thing is that you let the bites sit and cool, and refrigerate before cutting and serving.  If you shorten this step you may end up with a crumbly mushy mess, but it will still taste good!

 

 

 

Birthday Cake Cheesecake Bites

Ingredients:

1 box Pillsbury Funfetti Cake Mix

1 can Pillsbury Vanilla Funfetti Frosting

2 pkgs fat free cream cheese

1/2 cup butter, softened

3 eggs

Directions:

	1. Heat oven to 325°F. In large bowl, beat dry cake mix and butter with electric mixer on low speed until crumbly; reserve 1 cup. In bottom of ungreased 13×9-inch pan, press remaining crumbly mixture.
	2. In same bowl, beat cream cheese and frosting with electric mixer on medium speed until smooth. Beat in eggs until blended. Stir in Funfetti sprinkles. Pour over crust; sprinkle with reserved crumbly mixture.
	3. Bake about 45 minutes (about 42 minutes for dark or nonstick pan) or until set; cool completely. Cover and refrigerate at least 2 hours until chilled.